Zhu Hou Sauce (柱侯酱) is a rich, dark Chinese sauce used to add deep savory, slightly sweet, and aromatic flavor to dishes. It’s commonly used for braising meats, especially beef and pork, roasted or stewed dishes, and red-cooked recipes. It enhances umami, gives a glossy finish, and adds a characteristic Cantonese-style richness to dishes.
Unit per Carton:每箱单位： 3kg x 6 Tub
Shelf Life:保质期： 18 month
Storage:存储方式： Keep in Cool and Dry Place
Allergens:过敏成分： Soybeans, Gluten, Sesame
Certification:认证： Halal